MAXIM WHITE is among the top choices of coffee for gastronomy and catering. The balanced combination of excellent Middle and South American Arabica as well as a hint of finest Indian Cherry Robusta makes MAXIM what it is: a unique coffee with intense crema and a strong and satisfying taste.
Our slow and gentle roasting approach gives the coffee beans their distincte dark color and makes them an excellent choice for Italian delicacies like Espresso, Cappuccino and Latte Macchiato.
MAXIM BLACK: Espresso Bar
True to its name, a delightfully strong Espresso roast. Maxim Black excells not only as an Espresso, it also makes for delicious Cappuccino and Latte Macchiato.
Maxim Black presents a full-bodied and intense flavour experience, created from its carefully selected choice of Robusta beans.
A hint of chocolate and subtle Mocca notes refine the taste of this coffee.
Even in fully automatic coffee machines, Maxim Black Espresso is articularly easy to handle: a nice crema can hardly be avoided.